Sustainable seafood from ocean to plate: Choose MSC certified sustainable fish


You probably know how you prefer your fish
but do you know where it came from? Do you know how it got to that shop?
or that chef? Do you know how it was handled along the way,
or even how it was caught? It’s fair to say that few of us are sure,
about the source of our seafood. But, there’s no need to worry, since we
have a solution. Because you can choose responsibly caught
fish, that is handled with care and can be traced right back to a sustainable
source, by choosing fish with the little blue label So, however you prefer your fish today, you
now know there’ll be fish for tomorrow. By choosing fish with the MSC label.

3 comments on “Sustainable seafood from ocean to plate: Choose MSC certified sustainable fish”

  1. Mark Dunn says:

    Great ad. Will look for the blue label from now on.

  2. kaylie margaret says:

    g

  3. Sam Harris says:

    No such thing as sustainable fishing anymore, don't be fooled by this PR nonsense. there will be more plastic in the ocean by 2050 then fish. If you give a shit about the oceans then don't eat them, simple

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