Tag: Masakan Korea

Resep Jjampong, mie seafood pedas korea

jjampong recipe for 4 servings making the broth 2 sheets of 3 x 3 cm kelp /dashima / konbu 1 small onion, chopped 1-2 Tbsp anchovies about 7-10 anchovies 5 cup (1250 ml) water 2 dried shiitake mushrooms boil all ingredients using medium heat for 20 minutes then reduce the heat, keep boiling for 20 […]

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Cara membuat tteok, kue beras korea | Garaetteok recipe (eng sub)

meet me the chewy tteok, rice cake so elastic how to make korean rice cake wash about 2 cup of sushi rice use sushi rice soak rice overnight (min. 8 h) drain rice for about 1 h Blend/grind in a food processor sift to separate bigger rice pieces bigger particles should be grinded again About […]

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